Le blog della mamma
Interview express Agathe Marty
Agathe Marty est illustratrice freelance basée sous le soleil du sud de la France. Ses voyages et la culture méditerranéenne ensoleillée et décontractée sont ses principales sources d’inspiration....
Read more
Top 6 des meilleures pizzerias à Paris en 2024
La France est le pays au monde qui mange le plus de pizzas, ex-aequo avec les États-Unis. Avec plus de 1400 pizzerias, Paris est en quelque sorte la "capitale de la pizza" après Naples. Voici ...
Read more
The 10 Instagram accounts to follow for the Italian Food Lovers
Voici notre TOP 5 des comptes Instagram à suivre pour les amoureux de l'Italie et de sa cuisine.
Read more
Pasta in the spotlight at Molleni!
Pasta is the emblem of Italian gastronomy and for good reason… there are no fewer than 1,300 different kinds! From penne rigate to linguine , orecchiette or picci , there is something for everyone...
Read more
A pillar of Italian culture, coffee does not originate there. But Italy, through its sense of know-how and innovation, has been able to carve out a place of choice on the coffee market, developing...
Read more
Sicily , Calabria, Amalfi Coast, Puglia... Names evocative of sunny terroirs, ideal for growing colorful, sun-drenched citrus fruits. Lemons, oranges, bergamots, citrons, a quick overview of the l...
Read more
In Italy, the Christmas holiday period is undoubtedly the most popular of the year! While Italians all respect traditions, they vary from one region to another. A brief overview of Christmas culin...
Read more
Crispy and fluffy focaccia with rosemary
The Focaccia is the essential element of any lovers of Italian cuisine. Find here the recipe of traditional Italian Focaccia in just 4 steps. Buon Appetito!
Read more
If you are told Italian liquor, you necessarily think of the famous limoncello, a must-see of the transalpine culture! As you will not be able to bring more than 4 bottles on your next trip to Ital...
Read more
Cook Cacio E Pepe with Perfection!
It is the popular recipe of the Rome region. Everything lies in the good taste of pepper because it is the flagship ingredient of this recipe! Despite his slightly bitter taste, thecacio e pepeis ...
Read more